Our Facility

Total Control. Under One Roof.

Our state-of-the-art processing facility in Vietnam is the physical embodiment of our quality promise. Every machine, every process, every square metre — owned and operated by DC Fine Foods.

The DC Fine Foods Facility

In 2026, we established our state-of-the-art processing facility in Vietnam to bring every stage of production under one roof. We believe that true quality cannot be outsourced.

Vietnam is the world's top cashew processing hub, giving us unrivalled access to the best raw materials and logistics infrastructure. By locating our facility here, we combine the best of both worlds: premium Vietnamese origin with total production control.

The facility handles the complete cashew processing chain — from raw material intake and drying, through grading and roasting, to final vacuum packaging and dispatch.

Vietnam Processing Facility

Strategically located for optimal access to Vietnamese cashew farms and export logistics.

Facility TypePurpose-Built Cashew Processor
LocationVietnam
Established2026
Processing CapacityGrowing to full commercial scale
CertificationsHACCP/ISO roadmap in progress
Ownership100% DC Fine Foods — no third parties

Facility Highlights

Every component of our facility is chosen to support one goal: delivering the purest, most consistent cashew product possible.

Climate-Controlled Drying

Our drying system maintains precise temperature and humidity, eliminating the inconsistency of open-air or sun drying. This is the key to our 12-month shelf life promise.

Dedicated Storage Zones

Separate storage chambers for each grade and origin batch. Physical isolation is enforced at all times — the cornerstone of our zero-mixing guarantee.

Modern Processing Equipment

State-of-the-art machinery for shelling, peeling, grading, and roasting. High throughput without compromising on quality or consistency.

In-House Packaging Line

Vacuum packaging on-site ensures product integrity from our facility to your door. No third-party repackaging — no contamination risk.

Our Launch Roadmap

We are moving fast. Here is where we are and where we are going.

● Live Now

Now

Facility Launch

Our facility is operational. Processing has commenced with our flagship roasted skin-on cashew and premium whole white grades.

Month 2

Scale & Documentation

Full capacity production ramp-up. Behind-the-scenes content about our machinery, sourcing, and processing — building buyer trust.

Month 3+

Full Operations & Certification

Complete product catalog live. Laboratory test results and HACCP/ISO certification roadmap underway. Full commercial operations.

Why Vietnam?

Our location is not an accident — it is a strategic advantage.

World's #1 Hub

Vietnam is the global leader in cashew processing, handling the majority of the world's supply.

Raw Material Access

Direct access to the finest cashew producing regions in Vietnam and neighbouring countries.

Export Infrastructure

World-class port access and logistics networks for efficient global shipping.

Vietnam Quality Mark

"Vietnam Origin" is recognised globally as a premium quality indicator in the cashew trade.